Rosemary duck leg, served with a red wine sauce, carrots, zucchini, and potatoes (Recommended by Gábor Riesz)
The Fekete Pince Somló Juhfark is an excellent match for this dish due to its full-bodied, mineral-driven profile and subtle acidity, which complement the rich flavors of the duck and the depth of the red wine sauce. The wine's crispness enhances the rosemary and herbaceous notes of the duck, while its complexity harmonizes with the savory vegetables, creating a well-balanced and sophisticated pairing.
Smoked Brisket with Garlic and Herb Marinade
The rich, smoky flavors of BBQ brisket with a garlic and herb marinade complement the Juhfark’s mineral structure and crisp acidity. The wine’s boldness pairs well with the meaty richness of the brisket, while its acidity helps cut through the fattiness of the meat, creating a well-balanced pairing.
Grilled Trout with Lemon and Fresh Herbs
Grilled trout with a simple lemon and herb marinade will beautifully complement the Juhfark’s freshness and minerality. The wine’s acidity will balance the richness of the fish while accentuating the herbal notes, making this a light but satisfying pairing.
Arugula Salad with Goat Cheese, Walnuts, and Pear
A fresh arugula salad with tangy goat cheese, walnuts, and slices of pear is a great match for the Juhfark’s complexity. The wine’s acidity balances the peppery notes of the arugula and the richness of the cheese, while the pear adds a subtle sweetness that enhances the wine’s fruity undertones.
Prosciutto and Arugula Pizza
A pizza with prosciutto, arugula, and a light drizzle of olive oil pairs wonderfully with the Juhfark. The savory prosciutto and peppery arugula complement the wine’s crisp acidity, and the richness of the pizza is balanced by the wine’s fresh minerality.
Mexican Tacos with Grilled Shrimp and Mango Salsa
The bold flavors of spicy Mexican tacos with grilled shrimp and mango salsa will be beautifully complemented by the Juhfark’s acidity and minerality. The wine’s freshness cuts through the heat of the spices while highlighting the sweetness of the mango salsa, creating a well-rounded pairing.
